What Are We Doing Here?

What Are We Doing Here?

How to view: Free on Vimeo

Director/Producer: Brandon, Nicholas, Daniel and Tim Klein
Produced 2012 | Country: USA
Run Time: 1hr25min | Language: English

Synopsis: WHAT ARE WE DOING HERE? explores why the charity given to Africa over the last five decades has been largely ineffective and often harmful. The film tells the story of Brandon, Nicholas, Daniel and Tim Klein who travel across Africa in an attempt to understand one of the great problems of our time; the failure to end poverty.

In the film, the Klein family travel 15,000 miles via public transportation from Cairo to Cape Town. They cross war torn and famine-ridden regions where aid workers, politicians, and inspiring individuals tell about the incredibly complex and often misunderstood issues that affect hundreds of millions of people across the continent.

Daring to ask the questions no one else will, the filmmakers invite the world to rethink the fight against poverty in Africa.  Could our good intentions be causing more harm than good?  Have humanitarian interventions prolonged suffering? Who is actually benefiting from our good intentions? These questions and many more are addressed for the first time ever in this groundbreaking feature length film.  If you ever wanted to know what happened to the $10 dollars you donated to charity last year, look no further.  This film will change the way you look at charity in Africa forever.

Recommendation: I watched the first 20 minutes, and the film looks like a great learning opportunity.

The End Of Poverty?

The End Of Poverty? (2008)

How to view: Rent for $2.99 on Vimeo

Director: Philippe Diaz | Producer: Cinema Libre Studio
Produced 2013 | Country: USA
Run Time: 1hr 44 min | Language: English, Spanish, French

Synopsis: The End of Poverty? is a daring, thought-provoking and very timely documentary by award-winning filmmaker, Philippe Diaz, revealing that poverty is not an accident. It began with military conquest, slavery and colonization that resulted in the seizure of land, minerals and forced labor. Today, global poverty has reached new levels because of unfair debt, trade and tax policies -- in other words, wealthy countries exploiting the weaknesses of poor, developing countries.
The End of Poverty? asks why today 20% of the planet’s population uses 80% of its resources and consumes 30% more than the planet can regenerate?

Recommendation: The trailer looks great and worth the watch.

The Federal Reserve Explained in 7 Minutes

The Federal Reserve Explained in 7 Minutes

How to view: Free on Youtube

Director/Producer: Belligerent Politics
Produced | Country: USA
Run Time: 7 min | Language: English

Synopsis: Description of how, why, and by whom the Federal Reserve ("Fed") was established, highlights the fact that the Fed is NOT affiliated with the government and is a private organization. Goes into detail about the shady relationship between the Fed and some politicians.

Opinion: Brilliant and clear description of how the Federal Reserve works, and why that is a problem. Highly recommend watching - worth 7 minutes.

Breaking Inequality

Breaking Inequality (2013)

How to view: Free on Youtube

Director/Producer: Belligerent Politics
Produced | Country: USA
Run Time: 30 min | Language: English

Synopsis: Breaking Inequality is a documentary film about the corruption between Washington and Wall Street that has resulted in the largest inequality gap in the history of America. It exposes the truth behind the single event that occurred back in the early 70's that set us off on this perilous journey that we are currently on.

Breaking Inequality exposes the truth behind the root of the problem and it provides a solution to help end it. Our goal is to make enough Americans aware of the current system that is robbing them of their future, so that we can change the system all together. We have to change our destiny or the middle class will cease to exist in the United States of America.

Recommendation: I watched the first half, which was pretty well done and provides solutions to the widening gap in wealth.

Inequality For All

Inequality For All (2013)

How to view: Rent from Amazon starting at $3.99, Netflix DVD service available (no streaming)

Director: Jacob Kornbluth | Producer: Jen Chaiken, Sebastian Dungan
Produced | Country: USA
Run Time: 1.5 hrs | Language: English

Synopsis: Former Secretary of Labor Robert Reich makes an eloquent and impassioned argument about how the devastating effects of America's widening income inequality not only threaten the middle class but also the very foundation of democracy itself (from Amazon).

Opinion: Robert Reich's language is easy to follow and eye-opening. Highly recommend, worth the watch.

Sisters on the Planet

Sisters on the Planet

Viewer (optional): Brian Rawson

Synopsis and recommendation: These short films profile women who are confronting the impacts of climate change and leading community efforts to build resilience. They are unique in providing a vivid, honest and intimate look at the lives of the women featured. However, they do not provide framing or analysis of the issue, so you must be prepared to provide that and facilitate audience discussion. 

How to view: Click below for a film profiling each Sister

Sahena (Bangladesh) (7 minutes) - young mom becomes a community leader in building resilience to floods



Sharon (US, Mississippi) (7 minutes) - After Hurricane Katrina, a hairstylist from Biloxi becomes a community leader in demanding government representation for those most affected.



Martina (Uganda) (8 minutes) - A mother must walk further from home to gather firewood for income and tree nuts for food 


OTHER RESOURCES:
- Search the internet for more Oxfam films in the "Sisters on the Planet" series
- More background information on these women, their lives, and Oxfam's work in their communities is available in this info packet (skip the first few pages of campaign messaging from 2008)

Hardest hit: Survival strategies from the frontlines of climate change

Hardest hit: Survival strategies from the frontlines of climate change



Viewer (optional): Brian Rawson

How to view: Request a free DVD from Oxfam America (while supplies last)

Or click here for the films online:

Global Crisis (10 minutes) - overview of climate change effects on people


US Gulf Coast (6 minutes) - Hurricane Katrina and building back stronger


El Salvador (6 minutes) - Safer source of drinking water to endure hurricanes



Ethiopia (6 minutes) - Innovative early warning system based on interviewing women in the community


Vietnam (6 minutes) - Farming families adapting to climate change


Director: Alan Grazioso.  Narrated by Majora Carter 

Produced in the US.  Countries featured: Ethiopia, El Salvador, Vietnam, US (Gulf Coast)

Run Time: 34 minutes to show all segments

Language: English

Year: 2009

Synopsis: 

Recommendation:  This is an excellent choice for events focused on climate resilience.

DIRT! the movie

DIRT! The Movie–narrated by Jamie Lee Curtis–brings to life the environmental, economic, social and political impact that the soil has. It shares the stories of experts from all over the world who study and are able to harness the beauty and power of a respectful and mutually beneficial relationship with soil.DIRT! The Movie is a call to action.

Visit http://www.dirtthemovie.org/ 

Viewer (optional):  Brian Rawson posted this, but hasn't viewed it yet

How to view:
- Purchase the DVD from the website http://www.dirtthemovie.org/  Just the DVD is $19; a kit for hosting free community screenings is $40.
- Purchase it online at https://gumroad.com/benpro.  Streaming version is $3, and downloadable is $10.

Director: | Producer:

Produced | Country: USA

Run Time:  | Language:  English

 Synopsis:

 Opinion:

 Recommendation:

Earth to Mouth

Earth to Mouth

How to view: http://www.snagfilms.com/films/title/earth_to_mouth

Director: | Producer: Yung Chang 

Produced | Country: USA

Run Time: 41 mins | Language: English Subtitles

Synopsis: Filmed at the Wing Fong Farm in Ontario, this documentary follows the tilling, planting and harvesting of Asian vegetables destined for Chinese markets and restaurants. On 80 acres of land, Lau King-Fai, her son and a half-dozen migrant Mexican workers care for the plants. For Yeung Kwan, her son, the farm represents personal and financial independence. For his mother, it is an oasis of peace. For the Mexican workers, it provides jobs that help support their children back home.

Opinion: 

Recommendation:

Ladies of the Land

Ladies of the Land 

How to view: http://www.snagfilms.com/films/title/ladies_of_the_land

Director: | Producer: Megan Thompson 

Produced | Country: USA

Run Time: 29 mins | Language: English 

Synopsis: As small, family farms continue to disappear, and large, mechanized farms dominate American agriculture, a new kind of farmer is sprouting up across the land: women. Although women have always been involved in farming, it has long been thought of as a "man's job." Traditionally, farm women have often identified themselves as something other than the "farmer." That's all changing. According to the USDA, between 2002 and 2007, the number of women who identified themselves as farmers increased by 19 percent, and the number of women "principal operators" increased by 30 percent.

Today, there are about one million women farmers in the U.S. - 30 percent of the total. Women are a fast-growing demographic in American agriculture, and they are doing things differently. While the average farm size in the U.S. has grown dramatically over the last 50 years, women tend to run smaller operations. Many choose organic and natural methods.

Opinion: 

Recommendation:

The Last Farm in Lowell

The Last Farm in Lowell 

How to view: http://www.snagfilms.com/films/title/the_last_farm_in_lowell

Director: | Producer: Andrew Szava-Kovats

Produced | Country: USA

Run Time: 1 hour | Language: English 

Synopsis: Director Andrew Szava-Kovats presents a portrait of Rollie's Farm in Lowell, Massachusetts, where the Parron family has been growing fresh produce and more for over 50 years. Family owned since 1953, Rollie's Farm has eschewed the corporate trend, and thanks to the supportive locals they've always managed to stay in business. But that's not to say that it's been all smooth sailing for the Parron's; a conversation with Rollie and his elderly parents reveal just how close they came to losing the farm due to taxation issues in the mid-1970s. 

As always, however, they managed to bounce back, and today their farm is the pride of the entire community

Opinion: 

Recommendation:

Farm to Table

Farm to Table

How to view: http://www.snagfilms.com/films/title/farm_to_table


Director: | Producer: The International Documentary Challenge is a timed filmmaking competition where filmmakers have 5 days to make a short non-fiction film

Produced | Country: USA

Run Time: 5 min | Language: English  

Synopsis: The story of how far our economic world has been separated from the natural world.

Opinion: Respect and imitate Mother Nature, go back to the past

Very simple message in a very short film.

Recommendation:

Ripe for Change

Ripe For Change

How to view: http://www.snagfilms.com/films/title/ripe_for_change

Director: Emiko Omori | Producer: Jed Riffe

Produced | Country: United States 

Run Time: 54 Minutes | Language: English 

Synopsis: California -- always a fascinating marriage of opposite extremes -- is at a cross-roads in agriculture. Many Californians are struggling to fend off overdevelopment and the loss of farming lands and traditions while embracing innovative visions of agricultural sustainability. At the same time, California is where fast food was born and a center of the biotechnology industry and large corporate agribusiness. The debates raging in California over issues of food, agriculture, and sustainability have profound implications for all of America, especially in a world where scarcity is the norm and many natural resources are diminishing.

This fascinating documentary explores the intersection of food and politics in California over the last 30 years. It illuminates the complex forces struggling for control of the future of California's agriculture, and provides provocative commentary by a wide array of eloquent farmers, prominent chefs, and noted authors and scientists.
Opinion: The film examines a host of thorny questions: What are the trade-offs between the ability to produce large quantities of food versus the health of workers, consumers, and the planet? What are the hidden costs of "inexpensive" food? How do we create sustainable agricultural practices?

Recommendation:

The Farm Sanctuary

The Farm Sanctuary

How to view: http://www.snagfilms.com/films/title/the_farm_sanctuary

Director: | Producer: Fly Up Media

Produced | Country: USA

Run Time: 6mins | Language: English

Synopsis: The Farm Sanctuary is the nation's leading farm animal protection organization. Since incorporating in 1986, they have worked to expose and stop cruel practices of the factory farming industry through research and investigations, legal and legislative actions, public awareness projects, youth education, and direct rescue and shelter efforts.

Maryann Hedaa, the head of Saint Ignatius School, sent the fifth grade boys to learn documentary filmmaking while visiting The Farm Sanctuary in Watkins Glens, NY. She hoped to teach her students about farm factories and abused animals while also exposing her students to filmmaking as a creative outlet. Since the completion of the film, student groups from Saint Ignatius continue to travel to The Farm Sanctuary to learn about practices of farm factories.

Opinion: Adorable! More about fifth graders sleeping over at a farm than the work on the Farm Sanctuary!

U.S Food Aid Reform

U.S Food Aid Reform 101

How to view: http://www.youtube.com/watch?v=k6Gv-o8BE44

Director: | Producer: Lisa Ferrell 
Produced | Country: United States
Run Time: 2.45minutes | Language: English 

Synopsis: Food aid reform can feed 4 million more people without costing the U.S. an extra dollar. Here's everything you need to know about food aid reform in just under 3 minutes. 

Opinion: U.S food aid has been critical in saving lives and addressing chronic poverty and malnutrition. But the current system, which requires shipping food from the U.S to hungry people in need, is outdated, inefficient and slow, risking lives when every moment counts. 


Recommendation:
Good introductory video for people who are new to the foreign aid reform. 

Fresh

Viewer: Brittany Collins

Stream for free: http://www.thefutureoffood.com/onlinevideo.html


Director: Deborah Koons Garcia | Producer: Catherine Butler and Koons Garcia
Produced: 2004 | Country: United States
Run time: 1:29:00 | Language: English

Synopsis: The Future Of Food offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled U.S. grocery store shelves for the past decade.

Opinion:

• Starts off with background information about how the food system has changed over the past couple of centuries
• Quickly transitions into how the Green Revolution became the Gene Revolution, setting the tone for a narrow focus on genetic engineering
• Lots of anti-GMO, especially anti-Monsanto segments, as well as explanations of how companies have patented living organisms 
• Interviews with farmers who have been sued by Monsanto for violating their patent
• Big focus on biotech revolution
• Mentions it is cheaper for Mexico to import corn from the U.S. than to grow its own because of U.S. subsidies
• U.S. subsidizes crops, Europe subsidizes farmers, Canada and Mexico subsidize neither
• University research can't challenge conventional wisdom (corporate control of genetic research)
• Mentions dangers of multinational companies continuing to consolidate the food system
• At around 1:10:00, states that world hunger is not about the amount of food (the people starving today used to be farmers themselves)
• Talks about local food, CSAs at the end

• Very heavily focused on issues of GMOs and patents
• Does not focus so much on the future as the title would suggest
• Much more problem-oriented than solution-oriented
• Outdated (7 years old)

Recommendation:

• Some segments may or may not be worth showing to Oxfam supporters
• Would have to update such figures as "800 million malnourished" (to 925 million)
• Not really the most appropriate film for Oxfam events
• Appropriate audience
• Easily understandable for anyone interested in the issues of GMOs and U.S. patents
• Does not align with Oxfam/GROW

King Corn

Viewer: Clara Herrero

Stream for free:  Available to watch on Netflix through “instant play”

About:
Director: Aaron Woolf | Producer: Aaron Woolf
Produced: 2007 | Country: USA 
Run time: 88 minutes | Language: English

Synopsis: Here in the US corn is definitely King, it's practically in everything we eat. This is a documentary about two guys exploring the world of corn in the US, from production to consumption and all the subsidies in between. Ian Cheney and Curt Ellis rent a 1acre plot in Greene, Iowa where they grow corn for a year. The film provides a history of how corn has become America’s most productive and most subsidized grain.

Opinion: 

• The film starts out with a scientist informing Curt and Ian that corn was discovered in their hair molecules. As weird as that sounds it makes sense because corn is in tons of food that Americans are consuming. 
• In your grocery store it’s hard to find products that don’t have some type of corn component. When you go to fast food restaurants the meat you are eating was mostly likely raised on a corn diet and the French fries were fried with corn oil. 
• Ian and Curt in the quest to find out more about corn and its path to our food system decide to grow the commodity on a 1 acre plot in Greene, Iowa. 
• Through this process they discover that no matter what, the more corn you grow the more money you get from the US government. 
• Sadly, many small farmers are getting hurt and many homesteads are gone because of larger corporations coming in and buying up land to add to their ever increasing lots. Subsidy payments reward the production of corn, bottom line.
• Michael Pollan makes appearances in the film and says, “If you're standing in a field in Iowa, there's an immense amount of food being grown, none of it edible. The commodity corn... nobody can eat it. It must be processed before we can eat it. It's a raw material, it's a feed-stock for all these other processes. And the irony is that an Iowa farmer can no longer feed himself.” 

• What the film doesn’t cover is the effects of this over produced commodity on the rest of the world. There is no mention of food price spikes as a result of many farmers switching over to corn or that corn is often shipped to developing countries as part of US aid.

Recommendation: 

• This film isn’t ideal to create an Oxfam event around but it is a good reference tool  if you want more knowledge about  corn production here in the US.  
• If you want to come away with a greater understanding of the history of corn production here in the US then this documentary is a good place to find that information.  The film also touches on the various places where corn makes an appearance in our food system